Wallsé is the flagship restaurant of Chef Kurt Gutenbrunner, serving contemporary, Austrian Cuisine that reflects Gutenbrunner’s passion for aesthetics, taste, quality and seasonality. Nestled on a cozy corner of the West Village in New York City, the modern and minimalist interiors play host to Gutenbrunner’s innovative menu.
NYC RESTAURANT WEEK 2026
JULY 20th - SEPTEMBER 5th
3 COURSES $60
Chef Gutenbrunner has Created a Special Summer Menu featuring Seasonal Treasures like Heirloom Tomatoes, Arctic Char, Wiener Schnitzel, Apple Strudel
SHARE THE GIFT OF WALLSÉ
Share the magic of gathering around the table for laughs and great food.
Give a gift card to dine at Wallsé as a memorable present.